Existing Restaurants
Small Potato LTD Consulting services are tailored to any business size and budget. Our services will not only fit your budget, but will often times pay for themselves through increased sales and/or improved efficiencies. We work with clients of all sizes and types. You may select any or all of the services below as needed. We understand that your project is unique – so if you don’t see the service you require, please ask and we will provide you with a quote.
Menu Development
From A to Z we’ll create a profit-driven menu. We’ll also handle your supplier-relationships, item costings and menu layout needs and your par level and ordering guides. If you have not had your menu upgraded and costed in the last 12 months, you’re long overdue. With our partners, we do offer Menu Graphic Design services as well.
Operational Analysis
Truly one of the most imperative and insightful tools available for restaurant operators seeking to improve profitability and ease of operations is our operations analysis service. Every restaurant owner and operator should consider this service. Learn more.
Restaurant Management
At Small Potato LTD we offer operations management support for your single or multi-unit restaurant, Although based in Mauritius we do offer our services anywhere in the world. Long and short term options are available. Click on our Restaurant Management tab for more information.
Equipment Selection
We will save you at least 20% or more in your equipment packages when compared to most equipment suppliers. Our equipment and kitchen design specialists have saved significant sums of money for many satisfied clients.
Food Safety, HACCP Plans and SOPs
The quality of the food safety consulting you choose is extremely important. At Small Potato LTD we can assist you in creating your training programs. We focus on various components of the food safety programming, to include HACCP plans, SOPs, Audits, Training Guides and more.
Custom Consulting Services
We service food & beverage venues of all types, including restaurant, cafes, coffee shops, bakeries, bars, hotels, bed and breakfasts and resorts. No project is too small or too large, and our services are available Internationally.
Employee Job Descriptions
Your employees need to have a clear vision of what is expected of them. We can take-over the hassle of recruiting, provide customized job descriptions and organizational charts for all employees.
Employee Policy Manuals
As an employer, you must provide your employees with the information and tools they need to be successful. We’ll provide all the materials you require to get the job done.
Break-even Analysis
Every restaurant owner and operator should know where their businesses break-even point is. We offer this and other financial services Worldwide.
Forms and Posters
We can provide you with the required guidelines and posters. If and where needed.