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Ref: CAR1021


Executive Chef 

Curacao - Dutch Caribbean

One of the most comprehensive Hotel properties on the Island of Curacao in the Dutch Caribbean is looking for an EXECUTIVE CHEF to oversee a sophisticated culinary operation.
This 280 room and suite property includes 3 concept restaurants and an exclusive Banquet operation.

Therefore we are looking for the following profile:
- US or Dutch citizen
- Previous Caribbean Experience
- Bachelor and/or Master’s degree
- Work stability and experience as Executive Chef in a Resort environment or similar.
- Excellent leader, strong integrity, sound judgment, superior problem solving, and decision making skills to effectively manage and build trust in a team of high performers and the department.
- Thorough understanding of profit and loss management the of Food & Beverage department.
- Proven track record of being progressive, forward thinking and creative, building enthusiasm and energy for team success. Creative culinary innovator.
- Strong experience in all modern cooking techniques and presentation.

The offer:
Salary USD 90.000,00 NET per year
Housing allowance USD 19.000,00 per year
Bonus 25% per year based on balanced scorecard goals
Medical, Hospital, Pension plan

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